Taco lasagna loaded with cheese, meat and beans would for sure become your favourite after a single bite. You will definitely enjoy and have fun while preparing and eating this lasagna. So, get ready to thrive with taco lasagna whose recipe is given as follows.
Serving: 3
Preparation Time: 20 mins
Cooking Time: 50 mins
Ingredients
- 1 Pound ground Beef
- 1/2 cup chopped green Pepper
- 1/2 cup chopped Onion
- 2/3 cup Water
- 1 envelope taco Seasoning
- 1 can rinsed and drained black Beans
- 1 can petite diced Tomatoes
- 6 large flour Tortillas
- 1 can refried Beans
- 4 cups Mexican blend Cheese
- Chopped Cilantro leaves
- Sour Cream
How to make Taco Lasagna
Step 1: In a skillet, brown the beef, green pepper and onion until onions and peppers are soft and meat is no longer pink.
Step 2: Add water and taco seasoning, then simmer for 5 minutes.
Step 3: Stir in tomatoes and black beans, then simmer for 10 minutes more.
Step 4: Put 2 tortillas in a greased pan, then spread half of the refried beans, then half of the meat mixture and 1 cup of cheese.
Step 5: Place the tortilla shell over it, then again repeat the layers of refried beans, meat mixture and cheese.
Step 6: Top with tortilla shells and cheese, then cover with foil and bake until cheese is melted.
Step 7: Garnish with cilantro and top with sour cream.
