How to make Chana Dal Halwa

Recipe of Chana Dal Halwa

Chana dal halwa is an Indian traditional dessert recipe.This halwa is made using milk,ghee and sugar.Halwa recipe as follows

Serving: 3-4 Person
Preparation Time: 10-15 Mins
Cooking Time: 20 Mins
Ingredients

• 1 cup Split Bengal Gram , Soaked and Boiled
• 2 cup Milk
• 1/2 cup Ghee
• 3/4 cup Sugar
• 1/2 tsp Green Cardamom Powder
• 8-10 Cashewnuts, Halved
• 8-10 Almonds, Crushed

How to make Chana Dal Halwa

Step 1: Grind boiled bengal gram in a food procees without water

Step 2: Heat ghee in a deep-bottomed pan, add bengal gram paste.Fry bengal gram paste over a slow flame till it turns in golden brown color

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