Though, a bit unusual but the combination of mango and ginger is amazing. It tastes great when you taste the flavour of mango, lemon, ginger, mint, cream, sugar and milk. The recipe of new look of this mango dessert while balancing all such ingredients is given here as below.
Serving: 4
Preparation Time: 10 mins
Cooking Time: 10 mins
Ingredients
Serving: 4
Preparation Time: 10 mins
Cooking Time: 10 mins
Ingredients
- 1 cup Mango pulp
- 1/4 cup Milk
- 2 1/2 tbsp Sugar
- 1 tsp Lemon juice
- 1 tsp fresh Ginger juice
- 1 tsp crushed Mint leaves
- 3/4 cup beaten whipped Cream
- For garnishing
- Beaten whipped cream
- Mango cubes
- 1 tsp chopped Mint leaves
How to make Mango Ginger Mousse
Step 1: In a saucepan, add mango pulp, sugar and milk.
Step 2: Heat the above mixture while stirring continuously until gets boiled.
Step 3: Strain the mixture using sieve.
Step 1: In a saucepan, add mango pulp, sugar and milk.
Step 2: Heat the above mixture while stirring continuously until gets boiled.
Step 3: Strain the mixture using sieve.
Continue Reading... Mango Ginger Mousse Recipe
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