Banana Snack Cake

Easy to make banana snack cake is tasty, yummy and healthy as banana is there in it. The crunchy nuts, vanilla and creamy frosting are add on its taste. Also, the frosting is optional and the cake tastes good even without it. Try out the recipe of the delicious cake which is given here as follows.

Serving: 12

Preparation Time: 30 mins

Cooking Time: 50 mins

Ingredients

• 2 cup Butter
• 3/4 cup brown Sugar
• 1/2 cup Sugar
• 2 Eggs
• 1 cup mashed ripe Bananas
• 1 tsp Vanilla extract
• 2 cups all-purpose Flour
• 1 tsp Baking soda
• 1 tsp Salt
• 1/2 cup Buttermilk
• 1/2 cup chopped Nuts
• Frosting
• 1/2 cup brown Sugar
• 1/4 cup softened Butter
• 6 tbsp Milk
• 3 cups confectioners' Sugar

How to make Banana Snack Cake

Step 1: In a mixer, beat butter, sugar, brown sugar and eggs until blended.

Step 2: Add bananas and vanilla to it and beat until blended.

Step 3: Sift flour, baking soda and salt until combined, then add this to wet mixture.

Step 4: Beat the above mixture along with buttermilk until blended.

Step 5: Add nuts and stir well.

Step 6: Transfer the mixture into a greased baking pan.

Step 7: Bake it in a preheated oven until tester comes out clean.

Step 8: Meanwhile, add butter, sugar and milk in a saucepan, then heat the mixture and boil for two minutes.

Step 9: Cool the mixture, then add sugar and beat until frosting reaches.

Step 10: Spread the frosting over cake and serve.

More Info: http://recipes.sandhira.com/banana-snack-cake.html