How to make White chocolate snowball and strawberry trifle

Recipe Of White chocolate snowball and strawberry trifle

Stunning look and dazzling taste of white chocolate snowball and strawberry trifle is truly amazing. Sprinkling taste of coconut, crispiness of marcadamia and a bit of frangelico liqueur strike its richness. Try out the recipe of this dessert with a delicious balance of all ingredients with the methods give here as under.

Serving: 10
Preparation Time: 40 mins
Cooking Time: 40 mins

Ingredients

• 85g pkt Strawberry jelly crystals
• 250g Strawberries, hulled, halved
• 1/2 cup caster Sugar
• 50g Butter
• 1 Egg
• 1/2 cup plain Flour
• 1/4 cup desiccated Coconut
• 60g chopped Macadamias
• 50g chopped white Chocolate
• 1 tbsp Milk
• 1 tbsp Frangelico liqueur
• 1/4 cup Strawberry jam
• 2 * 125g pkt Lindt Lindor White Chocolate Balls
• 90g pkt white chocolate
• Icing sugar

White chocolate cream

• 100g chopped white cooking Chocolate
• 1 cup thickened Cream
• 250g ctn Mascarpone

How to make White chocolate snowball and strawberry trifle

Step 1: Make strawberry jelly according to packet directions, then pour into a trfle bowl.

Step 2: Add 150g of strawberry to it and then chill it for 4 hours.

Step 3: In a large bowl, place sugar and butter in it, then add egg and stir the mixture until it becomes thick and shiny.

Step 4: Afterwards, add flour, coconut, macadamia, white chocolate and milk in it and stir well until combined.

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How to make Orange & poppyseed chiffon cake

 

Recipe Of Orange & poppyseed chiffon cake

Blend of poppyseeds to the chiffon cake make the soft and fluffy cake, crunchy as well. The attractive cake looks great and taste yummy when topped with vanilla, butter, milk, sugar and candied zest. Look over the recipe of this moist cake given here as follows.

Serving: 10
Preparation Time: 20 mins
Chill Time: 60 mins

Ingredients

• 400ml 0range juice
• 7 Eggs
• 1 1/2 cups castor Sugar
• 1/2 cup vegetable Oil
• Candied orange zest
• 1/4 cup Poppyseeds
• 1/2 tsp cream of Tartar
• 3 tsp Baking powder
• 2 cups self raising Flour
• 1 cup confectioners' Sugar
• 1/4 cup Milk
• 2 tbsp Butter
• 1/4 tsp Vanilla extract

How to make Orange & poppyseed chiffon cake

Step 1: Heat the orange juice in a saucepan and reduce to half, then cool it.

Step 2: Blend 3/4 cup sugar and egg yolk in a mixer until it becomes thick.

Step 3: In a jug, combine orange juice, poppyseeds and oil in jug, then add above egg yolk mixture and whisk until combined.

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How to make Chocolate Chip and Mango Muffin

Recipe Of Chocolate Chip and Mango Muffin

This muffin will give you two flavors, mango and chocolate. Also, you can substitute wheat flour in place of all purpose flour. So, have a drive to the market and buy mangoes to thrive with the delicious dessert. Have a look over the sweetness of mango pulp engrossed with the chocolate taste of chocolate chips with the recipe given here as follows.
 
Serving: 5
Preparation Time: 10 mins
Cooking Time: 30 mins

Ingredients

• 1/2 cup all purpose Flour
• 1/2 tsp Baking powder
• 4 tbsp Milk
• 2 tbsp Mango pulp
• 4 tbsp Butter
• 1/4 tsp Vanilla essence
• 5 tsp Chocolate chips
• all purpose Flour for dusting

How to make Chocolate Chip and Mango Muffin

Step 1: In a bowl, sieve the flour and baking powder.

Step 2: In an another bowl, mix milk, butter, mango pulp and vanilla essence well.

Step 3: Add the flour to the above mixture and mix well.

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How to make Mango cream cake

Recipe Of Mango cream cake

Mango creamy cake is really a buzz in the summer days. Fun to make cake really gives delicious and fluffy taste. The perfect summer cake is very yummy and excellent for any occasion you made. Exotic taste of the cake will make the eaters of it a great fan, so get ready to thrive this summer with the cake whose recipe is given here.

Serving: 5
Preparation Time: 20 mins
Cooking Time: 40 mins

Ingredients

• Sponge
• 250g unsalted Butter
• 250g Sugar
• 1/2 tsp Baking soda
• 1 large Vanilla pod
• 2 beaten large Eggs
• 250g all purpose Flour
• 100ml Milk

Filling

• 75ml Mango pure
• 50g Icing Sugar
• 220ml double Cream
• 2 fresh chopped Mangoes

How to make Mango cream cake

Step 1: Whisk together butter, sugar, baking soda and vanilla until gets fluffy.

Step 2: Add eggs one by one, then flour and milk while whisking.

Step 3: Grease two round cake pans.

Step 4: Pour the above prepared batter in the two pans.

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How to make Chocolate Lava Muffins

Recipe Of Chocolate Lava Muffins

Muffins that burst with chocolate lava from inside make for a perfect recipe for the festive season. Chocolate lava muffins are a gooey chocolate dessert with cake on the outside. It is a recipe that is easy to make and tastes heavenly. You can serve them with vanilla ice-cream or even strawberries. Here is how to make Chocolate Lava Muffins:

Serving: 12 muffins
Preparation time: 2 hours 30 mins
Cooking time: 30 mins

Ingredients

• 250 gram semi-sweet Chocolate chips
• 4 Eggs
• 1/2 cup Sugar
• 3 tablespoons Flour
• 1/4 teaspoon Salt
• 1/2 teaspoon Vanilla extract
• 1/2 cup unsalted Butter
• 1 tablespoon Cocoa powder
• Strawberries (to garnish)

How to make Chocolate Lava Muffins

Step 1: Preheat the oven at 375 F degrees

Step 2: Take a saucepan and heat water in it, just under boiling point

Step 3: In small metal bowl mix chocolate and butter and place it over the saucepan to melt them together

Step 4: Add vanilla and stir

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How to make Hot Fudge Oreo Gourmet Cheesecake

Recipe Of Hot Fudge Oreo Gourmet Cheesecake

A recipe for people with a sweet tooth, oreo fudge gourmet cheesecake is a heavenly dessert made from your favorite Oreo cookies. Although the recipe is high on fat, it is a dessert worth trying at least once. Serve the cold cheesecake with hot fudge and relish a mouthwatering dessert. Here is how to make Hot Fudge Oreo Gourmet Cheesecake: 
 
Serving: 16 People
Preparation time: 1 hour 20 mins
Cooking time: 55 mins

Ingredients

• 1 package Oreo cookies (divided)
• 3 Eggs
• 3 packages Cream cheese (softened)
• 2 tablespoons Flour
• 3/4 cup Sugar
• 1 teaspoon Vanilla extract
• 1/4 cup Butter (melted)
• 450 gram Sour Cream
• 1 jar Hot Fudge

How to make Hot Fudge Oreo Gourmet Cheesecake

Step 1: To prepare the crust, chop half of the Oreo cookies in a food processor

Step 2: Crush the remaining half with the help of a food processor

Step 3: Add butter and mix well

Step 4: Press into bottom and 1 1/2 inches up sides of a 9-inch springform pan

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How to make Cake Balls

Recipe of Cake Balls

What can replace a cake? Bite-sized balls filled with crumbled cake and coated in candy. You can make them even more versatile by adding double coating of white and dark chocolates. Cake balls is a recipe you would love to try and make over and over again. Here is how to make Cake Balls:

Serving: 36 Balls
Preparation time: 1 hour 10 mins
Cooking time: 30 mins

Ingredients

• 1 package chocolate cake mix
• 1 container of chocolate frosting (prepared)
• 1 bar of chocolate

How to make Cake Balls

 

Step 1: Follow the directions on the package and prepare the cake mix 

Step 2: When the cake is ready, take a large bowl and crumble the warm cake in the bowl

Step 3: Add the frosting and stir well

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How to make Chocolate Red Wine Cake

Recipe of Chocolate Red Wine Cake

If you have a bottle of red wine, prepare a chocolate red wine cake from it. Wondering how to make it? Here is the recipe of the fluffy chocolate cake that has the flavor of red wine. Dress it up with your favorite berries to make it look beautiful and indulge in the heavenly experience.

Serving: 24 Person
Preparation time: 1 hour 40 min
Cooking time: 25 min

Ingredients

• 2 Cups all-purpose Flour
• 1 1/4 Teaspoons Baking Soda
• 1 Cup unsalted butter
• 1 3/4 Cups Granulated Sugar
• 1/2 Teaspoon Salt
• 2 Eggs
• 3/4 Cup unsweetened Cocoa powder
• 1 Teaspoon Vanilla extract
• 1 1/4 Cups dry red wine
• Powdered sugar

How to make Chocolate Red Wine Cake
 

Step 1: Preheat the oven at 350F degree. Take a bundt pan and spray it with baking spray

Step 2: Take a small bowl and mix cocoa, flour, baking soda and salt and stir it vigorously

Step 3: Then take a large bowl and beat butter and sugar using a hand mixer for 5 minutes until it gets fluffy

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How to make Double Layer Pumpkin Cheese Cake

Recipe Of Double Layer Pumpkin Cheese Cake

Servings: 3 - 4 Persons

Preparation Time: 30 Minutes

Cooking Time: 75 Minutes

Ingredients

• 1 cup Cream Cheese, Softened

• 2 Eggs, Lightly Beaten

• ½ tsp Vanilla Extract

• 1 Graham Crackle Crust, Prepared

• ½ cup Pumpkin Puree

• ½ cup Sugar

• ½ tsp Ground Cinnamon

• ½ cup Cream, Whipped

• ¼ tsp Ground Cloves

• ¼ tsp Ground Nutmeg

• Salt to taste

How to make Double Layer Pumpkin Cheese Cake

Step 1: Take a large bowl, mix cream cheese, vanilla extract, and sugar.  Combined eggs and whisk mixture well till the fluffy

Step 2: Spread half of mixture over the crackle crust and set aside it to move further

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How to make Ginger Cake

Recipe of Ginger Cake

Servings: 10- 12 Persons 

Preparation Time: 15 Minutes 

Cooking Time: 60 Minutes

Ingredients

• 1 Egg lightly beated
• 2 tsp Baking Powder
• 1 cup Water
• 1 cup Sugar
• 1/2 tsp Ground Black Pepper
• 1/2 tsp Ground Cloves
• 1 tsp Ground Cinnamon
• 2 1/2 cups All Purpose Flour
• 1 cup Molasses
• 1 cup Oil
• ¼ cup Ginger Finely Chopped
• ¼ tsp Salt
• 50 gram Icing Sugar
• 1 tsp Lemon Zest
• 1 tbsp Lemon juice

How to make Ginger Cake

Step 1: Preheat the oven to 350 degrees F

Step 2: In a bowl mix molasses, sugar, oil and make smooth mixture

Step 3: In another bowl mix flour, cinnamon, black pepper, salt, baking powder and cloves well

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How to make Rainbow Cake

Recipe of Rainbow Cake

Servings: 6 - 7 Persons 

Preparation Time: 45 Minutes 

Cooking Time: 60 Minutes

Ingredients

• 1 ½ cup Plain Flour
• 1 ½ tbsp Corn Flour
• 4 ½ tsp Baking Powder
• 2 cup Powdered Sugar
• 2-3 Eggs, Lightly Beaten
• 3-4 Egg Whites
• 2 -3 cup Milk
• 2 tsp Vanilla Extract
• 7 Food Colors in Red, Yellow, Orange, Blue, Purple and Green
• 1 cup Butter, Unsalted and Melted
• Salt to taste

For Frosting:

• ½ cup White Chocolate
• 1 ½ cup Powdered Sugar
• 6-7 Egg whites
• ½ cup Water
• 2 cup Butter, Unsalted and Melted

How to make Rainbow Cake

Step 1: Take a medium bowl, whisk plain flour, corn flour, baking powder and salt. After whisking keep it aside

Step 2: Take a large bowl, combined butter and sugar, using an electric mixer beat medium-high speed until smooth then add vanilla extract and eggs. Keep beating until softens. Pour milk in the bowl. Beat until well combined

Step 3: Keep mixer on low and add flour mixture into the bowl. Mix well till the fully combined and set batter aside 

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How to make Christmas Fruit Cake

Recipe Of Fruit Cake

Servings: 4 - 5 Persons 

Preparation Time: 30 Minutes 

Cooking Time: 60 Minutes

Ingredients

• 1/8 cup chopped dried Cherries
• 1/4 cup dried Currants
• 1/4 cup Brandy
• 1/2 cup Pecans
• 1/2 cup Walnuts
• 1/2 cup Almonds
• 3 Egg
• 2 cups All Purpose Flour
• 1 cup Butter
• 1 cup Brown Sugar
• 1/8 tsp Baking Powder
• 1/8 tsp Salt
• 1/4 tsp ground Cinnamon
• 1/4 cup Raisins

How to make Christmas Fruit Cake

Step 1: Take a large bowl and place dried cherries, currants, walnuts, almonds, pecans, raisins and brandy in a container. Mix and stir them well then keep it for at least 24 hours in airtight container

Step 2: In a medium bowl combined all purpose flour, salt, cinnamon, baking powder and set aside. In other bowl beat egg and set aside

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How to make Peach Ice Cream Cake

Recipe of Peach Ice Cream Cake

Serving : 2-3

Preparation Time: 10 Mins
Cooking Time: 45 Mins

Ingredients:

• 500 gm Peach - Sliced
• 2 cup of Cream
• 1 ltr Milk
• 2 tsp Corn Flour
• 1/2 cup any Fruit Syrup
• 250 gm Sugar

How to make Peach Ice Cream Cake

Step 1: Pour milk in a pan and cook till it gets half in quantity.

Step 2: Add sugar in milk and keep stirring till sugar gets dissolved completely

Step 3: In a bowl mix corn flour in milk. Make sure there are no lumps

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