How to make French Onion Soup

Recipe of French Onion Soup

An easy, quick and tasty soup recipe that anyone can make at home. French Onion Soup is usually cooked in beef stock, although if you wish to make a vegetarian version, you can use vegetable stock. The key to make a perfect thick soup is to caramelize the onions so that they are tender enough. Here is how to make French Onion Soup:

Serving: 4 People

Preparation time: 45 mins

Cooking time: 35 mins

Ingredients

• 4 cups Onions (thinly sliced)

• 1/2 cup Swiss Cheese (shredded)

• 1/4 cup Vegetable oil

• 1/4 teaspoon Pepper

• 4 cups Beef broth

• 1/2 tablespoon Sugar

• 4 slices French bread (toasted)

How to make French Onion Soup

Step 1: Take a soup pot and put oil

Step 2: Add onions, pepper and sugar

Step 3: Cook for 15 to 20 minutes and stir often until caramelized

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