How to make Double Layer Pumpkin Cheese Cake

Recipe Of Double Layer Pumpkin Cheese Cake

Servings: 3 - 4 Persons

Preparation Time: 30 Minutes

Cooking Time: 75 Minutes

Ingredients

• 1 cup Cream Cheese, Softened

• 2 Eggs, Lightly Beaten

• ½ tsp Vanilla Extract

• 1 Graham Crackle Crust, Prepared

• ½ cup Pumpkin Puree

• ½ cup Sugar

• ½ tsp Ground Cinnamon

• ½ cup Cream, Whipped

• ¼ tsp Ground Cloves

• ¼ tsp Ground Nutmeg

• Salt to taste

How to make Double Layer Pumpkin Cheese Cake

Step 1: Take a large bowl, mix cream cheese, vanilla extract, and sugar.  Combined eggs and whisk mixture well till the fluffy

Step 2: Spread half of mixture over the crackle crust and set aside it to move further

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