Thursday 20 March 2014

http://recipes.sandhira.com/chawal-ke-pakode.html


If you have left over cooked rice at lunch time, you can make pakoras of it. You would definitely love to have them during tea time.

Serving: 4 Person
Preparation Time: 15-20 Mins
Cooking Time: 10 Mins

Ingredients
  • 2 cup Rice,Cooked
  • 1 cup Gram Flour
  • 1 Large Onion,Chopped
  • 1-2 Green Chillies ,Chopped
  • 1 tsp Red Chilli Powder
  • 1/2 tsp Cumin Powder
  • 1/2  tsp Coriander Powder
  • 1/2 tsp Chaat Masala Powder
  • 1 Pinch Asafoetida
  • Few Coriander Leaves,Chopped
  • Water as required
  • Oil for fry
  • Salt to taste
How to make Chawal Ke Pakode

Step 1: Take a large bowl, mix gram flour,cooked rice,onion,green chillies, red chilli powder,cumin powder,coriander powder,chaat masala,asafoetida,coriander leaves and salt as per taste

Step 2: Pour required water to make a thick batter.Mix well all the ingredients in the bowl

Continue Reading... Chawal Ke Pakede Recipe

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