How to make Ginger Cake

Recipe of Ginger Cake

Servings: 10- 12 Persons 

Preparation Time: 15 Minutes 

Cooking Time: 60 Minutes

Ingredients

• 1 Egg lightly beated
• 2 tsp Baking Powder
• 1 cup Water
• 1 cup Sugar
• 1/2 tsp Ground Black Pepper
• 1/2 tsp Ground Cloves
• 1 tsp Ground Cinnamon
• 2 1/2 cups All Purpose Flour
• 1 cup Molasses
• 1 cup Oil
• ¼ cup Ginger Finely Chopped
• ¼ tsp Salt
• 50 gram Icing Sugar
• 1 tsp Lemon Zest
• 1 tbsp Lemon juice

How to make Ginger Cake

Step 1: Preheat the oven to 350 degrees F

Step 2: In a bowl mix molasses, sugar, oil and make smooth mixture

Step 3: In another bowl mix flour, cinnamon, black pepper, salt, baking powder and cloves well

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