How to make Gingerbread Cookie

Recipe of Gingerbread Cookie

Serving: 10-15 Person 

Preparation Time: 20 Minutes 

Cooking Time: 60 Minutes

Ingredients

• 2 tsp Ground Ginger
• ¼ tsp Baking Powder
• 2 cups All Purpose Flour
• 1/3 cup Brown Sugar
• 1/3 cup Molasses
• ½ tsp Ground Nutmeg
• ½ tsp Ground Cloves
• ½ tsp Ground Cinnamon
• ½ tsp Salt
• 1 Egg
• ½ cup Butter
• 1 tsp Vanilla Extract

How to make Gingerbread Cookie

Step 1: In a medium bowl sift flour, ginger, baking powder, nutmeg, cloves, cinnamon, salt and set aside

Step 2: Preheat oven to 350 degrees F

Step 3: In a mixer blend butter and sugar, then add molasses, egg, vanilla extract in it and mix well. Now mix the flour in it and make smooth dough, then keep it in the refrigerator for 30 minutes

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