How to make Hakka Noodles

Recipe of Hakka Noodles

Serving: 2-3 persons
Preparation Time: 15 Mins
Cooking Time: 10 Mins

Ingredients

• 2 cups Boiled Noodles
• 3 tbsp Olive or Vegetable Oil
• 1/2 cup Carrot, Thinly Sliced
• 1/2 cup Cabbage, Thinly Sliced
• 1/2 cup Capsicum, Thinly Sliced
• 1/2 cup Onion, Thinly Sliced
• 1/2 cup Spring Onion, Finely Chopped
• 2 tbsp Garlic, Finely Chopped
• 2 tbsp Ginger, Finely Chopped
• 2 tsp Black Pepper Powder
• 1 tsp Vinegar
• 1 tbsp Soya Sauce
• 1/2 tbsp Chili Sauce
• Salt to taste

How to make Hakka Noodles

Step 1: Heat olive oil in a pan. Add sliced onion, chopped garlic, chopped ginger and saute on a medium high flame for 2 minutes

Step 2: Add carrot, cabbage, capsicum, spring onion and stir fry for 2-3 minutes

Continue Reading... Hakka Noodles Recipe