Servings: 3 - 4 Persons
Preparation Time: 20 Minutes
Cooking Time: 40 Minutes
Ingredients
- 1 ½ cup All Purpose Flour
- ¼ cup Sugar
- ½ tsp Salt
- ½ tsp Cinnamon
- ¼ tsp Nutmeg
- 1 tsp Butter
- 4 Apple
- 1 tbsp Lemon Juice
- Water as required
Step 1: In a food processor, process flour, salt and sugar until combined. Pour steady stream of water in until it becomes dough, then divide the dough into two balls and roll them out in disk shape. Afterwards place them in a refrigerator for 20 minutes
Step 2: Simmer the apples with lemon juice, cinnamon, nutmeg and water in a pan until it gets soft. Then add butter and leave it to cool
Continue Reading... Apple Pie Recipe
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