Servings: 4 - 5 Persons
Preparation Time: 20 Minutes
Cooking Time: 25 Minutes
Ingredients
- 4 cups Milk
- 2 tbsp Yogurt
- Strainer
- Sugar/Salt (optional)
Step 1: Heat the milk for 15 minutes and keep it aside
Step 2: Cool this milk then add yogurt to it
Continue Reading... Greek Yogurt Recipe
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