Monday, 27 January 2014

http://recipes.sandhira.com/double-layer-pumpkin-cheese-cake.html


Servings: 3 - 4 Persons
Preparation Time: 30 Minutes
Cooking Time: 75 Minutes

Ingredients
  • 1 cup Cream Cheese, Softened
  • 2 Eggs, Lightly Beaten
  • ½ tsp Vanilla Extract
  • 1 Graham Crackle Crust, Prepared
  • ½ cup Pumpkin Puree
  • ½ cup Sugar
  • ½ tsp Ground Cinnamon
  • ½ cup Cream, Whipped
  • ¼ tsp Ground Cloves
  • ¼ tsp Ground Nutmeg
  • Salt to taste

Step 1: Take a large bowl, mix cream cheese, vanilla extract, and sugar.  Combined eggs and whisk mixture well till the fluffy

Step 2: Spread half of mixture over the crackle crust and set aside it to move further

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