How to make Mexican Zucchini Soup

Recipe of Mexican Zucchini Soup

Servings: 3 - 4 Persons
Preparation Time: 15 Minutes
Cooking Time: 30 Minutes

Ingredients

• 2 cup Zucchini ,Unpeeled and Sliced
• 1 Small Onion ,Chopped
• 1 cup Corn Kernels
• 2 tbsp Green Chilies, Chopped
• 2 cup Vegetable Broth
• 1 cup Milk
• ¼ tsp Black Pepper Powder
• 2-3 tbsp Cream Cheese
• Few Parsley or Coriander Leaves ,Chopped
• 1 Pinch Nutmeg Powder
• Butter for fry
• Salt to taste

How to make Mexican Zucchini Soup
 

Step 1: Heat butter in a pan, add onion and sauté over a medium heat till the tender. Combined zucchini green chilies, corns, vegetable broth and black pepper powder, nutmeg powder. Mix well and cook till the zucchini became tender

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