Serving: : As Required persons
Preparation Time: 10 Mins
Cooking Time: 15 Mins
Cooking Time: 15 Mins
Ingredients
- 1-1/2 cup Water
- 2-1/2 cups Warm Milk
- 1 tbsp Almonds - Blanched and Chopped
- 1 tbsp Cashewnuts - Chopped
- 1/2 tbsp Pistachios - Chopped
- 1/4 tbsp Poppy Seeds
- 1/4 tbsp Melon / Kharbooj Seeds
- 1/4 tbsp Saunf / Aniseed
- 1/4 tsp Cardamom Powder
- 1/4 cup Dried Rose Petals
- 1 tsp Rose Water
- 1/4 tsp Peppercorns
- 1/8 tsp Ginger Powder
- 1/8 tsp Cinnamon Powder
- 1/2-3/4 cup Sugar
- 15 gms Cannabis Leaves and Buds
How to make Bhang Recipe
Step 1: Clean the cannabis leaves and buds by removing any stick and seeds
Step 1: Clean the cannabis leaves and buds by removing any stick and seeds
Step 2: Wash it thoroughly
Step 3: In a pot, boil the water
Continue Reading... Bhange Recipe
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