Sunday 12 January 2014

http://recipes.sandhira.com/bhang-recipe.html


Serving: : As Required persons
Preparation Time: 10 Mins
Cooking Time: 15 Mins

Ingredients
  • 1-1/2 cup Water
  • 2-1/2 cups Warm Milk
  • 1 tbsp Almonds - Blanched and Chopped
  • 1 tbsp Cashewnuts - Chopped
  • 1/2 tbsp Pistachios - Chopped
  • 1/4 tbsp Poppy Seeds
  • 1/4 tbsp Melon / Kharbooj Seeds
  • 1/4 tbsp Saunf / Aniseed
  • 1/4 tsp Cardamom Powder
  • 1/4 cup Dried Rose Petals
  • 1 tsp Rose Water
  • 1/4 tsp Peppercorns
  • 1/8 tsp Ginger Powder
  • 1/8 tsp Cinnamon Powder
  • 1/2-3/4 cup Sugar
  • 15 gms Cannabis Leaves and Buds
How to make Bhang Recipe 

Step 1:
Clean the cannabis leaves and buds by removing any stick and seeds

Step 2: Wash it thoroughly

Step 3: In a pot, boil the water

Continue Reading... Bhange Recipe

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